Dungeon Monster Food Guide

"Fresh! So fresh!" Li Ang woke up in a daze, still reminiscing about the food he had eaten before, and said to himself: "How can it be so fresh! It's crispy and tender, and when you bite it, you feel like a spring of water is gushing out on the tip of your tongue!"

"The fluid can't stop overflowing, and it feels like the tongue is melting. Melts, the rich soup is smooth, stays in the mouth for less than a second, flows directly down the throat into the stomach, warm, and then surges up, like a kick exploding in the mouth. There are blue skies and white clouds in the forest and mountains, fresh rain in the empty mountains, echoes of mist, and the echo of the canyon. All these images are overwhelming in the nasal cavity and go straight to the brain. ”

"It's so fresh! How could there be such an ingredient!? This is simply the supreme treasure of nature! Ah...it's worth dying to be able to eat such good mushrooms..."

Li Ang thought about it casually, recalling the mushroom hotpot he ate, and lingered over it. He couldn't stop swallowing his saliva just thinking about it.

"Huh...?" Li Ang realized that this place didn't seem to be his home...?

Where is this place?

An empty room, one bed, one table, one chair, no windows, one wooden door, gone.

Just when Li Ang was confused, there was a sound of "Kaji~" and the wooden door opened. Li Ang opened his eyes wide and blinked, suspecting that he had seen it wrong. Then he rubbed his eyes and looked again. He saw it right.

I saw a cat half a man tall and wearing clothes opened the door. This cat was furry, and its ears, head, back and neck were all white. It was a white cat, but it was very strange. Only its face was black. It was a logical cat that dug coal!

The logical cat said: "Boss, are you awake?"

Li Ang nodded and understood what was going on. It was probably because the fungus was not cooked yet, and the cat could talk. Haha, the fungus should have been cooked for 20 minutes. It was boiled at that time, and the aroma was so tempting. After only 18 minutes of cooking, I couldn't wait to take a bite. After tasting it, I couldn't stop, and it was a big wok!

Next time I will cook it for 20 minutes.

Logic Cat stretched out his hands, holding a mouse in his left hand and a mouse in his right hand, and said: "Boss, there are no more ingredients, but I caught a mouse. I can roast it and share it with you."

Li Ang: "Roast a mouse..."

Taking the mouse, these two mice weighed 3 kilograms each, which is very heavy. The fat mice were still warm. The time of death did not exceed 5 minutes. There was no rigor mortis. There were no wounds on the two mice. Look carefully~

They were killed with one blow. There were three tiny incisions on the mouse's neck. This was because the nails penetrated, bypassed the muscles, and directly stuck into the mouse's cervical vertebra, destroying the nerves. This is a very clever treatment technique.

This is a bit like killing a fish weighing more than 10 kilograms. This kind of fish struggles very noisily, and hitting the fish’s skull with a hammer may not knock it out. It is better to use a spade to stab the fish’s cervical spine, directly destroying the nerves, so that the fish will not move, and the abdominal cavity can be scraped and disemboweled.

The way these two mice died was similar to that of the fish.

As for how to kill... Li Ang looked at the logical cat and glanced at the logical cat's hands. These were no longer feline paws. They had four fingers and a thumb similar to the structure of human hands, which could be grasped, and the fingers had sharp claws, like daggers.

As soon as these two mice were scratched, their claws dug in, damaging the mice's cervical vertebrae, which was very serious.

"..." Li Ang suddenly froze, and the logical cat was licking his hand. Its rough tongue licked the hair on the back of the hand, and then the cat's paws rubbed the black cat's face, making the cat's face smooth and shiny.

Are the side effects of this fungus so severe? The cat can talk and lick its fur, and I was given two mice. The cat’s tongue was really a cat’s tongue, with sharp barbs on it. They licked the fur and combed it smooth.

Isn’t this too detailed?

So Li Ang stretched out his hand and stroked the cat's head. Wow, it was a soft and fluffy cat head, like a child's head, and the height was like a child over one meter tall. A sense of security spread from the contact between his hand and the cat's head, down his arms, and straight into his heart.

"Meow~" The logical cat even nuzzled Li Ang, making Li Ang feel full of happiness.

It’s great. It’s a sweet-smelling cat, and it’s a cat that can be sucked. Unlike dogs, which smell stinky when they are young. Cats like to be clean. They comb their hair and clean themselves whenever they have time.

While thinking, Li Ang stroked the cat's head, and suddenly saw the attribute panel appearing in his field of vision——

[Name: Ah Mao]

[Race: Coal Digging Cat] [Gender: Female]

[Occupation: Employee] [Affiliation: Li Ang]

[Skills: Hunting lv3, passing vegetables lv1, housekeeping lv1, always ringing lv3]

[Salary: 50 soul points/day]

"Purrul~" The cat's head felt comfortable when it was stroked, and then it made a purring sound, which made Li Ang feel a little comfortable, comfortable, and warm.

No!

Li Ang came to his senses and noticed something was wrong.

This cat keeps ringing!

"Always ringing" is the skill of this coal-mining cat!

[Keeps ringing lv3]

[Effect: makes a unique purring sound, calms people down and regulates emotions]

[Note: This cat keeps ringing]

Some memory popped up in my consciousness. It was about the restaurant founded with the blessing of the gods, about the shop, about making dishes to satisfy the customers and earning soul points, and about another person's life. These memories all popped up.

Oh! I see!

This is a small restaurant, this cat is my employee, and I am the owner of this restaurant!

Li Ang felt at ease and understood that he had either eaten too many fungi or traveled through time!

The original owner, also named Li Ang, is the owner of this restaurant. The original owner is a scavenger by profession. He scavenged in the shallow underground city. Fortunately, he found a [Restaurant Construction Permit], which is a magical prop that can turn a place into a god-given restaurant.

Originally, you could get 10,000 gold coins by selling this [restaurant construction permit], but the original owner didn't. He used this permit and built a restaurant. He wanted to start a business and make it bigger and stronger.

The restaurant was built, but he was not a chef, so he took out a loan from the Godsend Platform and purchased a chef’s skill book, hoping to become self-reliant and become bigger and stronger.

But he failed to do so. He did not have the talent as a chef and could not cook dishes with mysterious properties. The original owner decided to take a wrong approach. Then continue to grow bigger and stronger.

He continued to take out loans and bought high-quality mushroom ingredients, hoping to conquer the coming customers with the delicious mushrooms.

When making food, you always have to taste it yourself first to test the taste.

This time you try it and it’s amazing, this fungus is so delicious! !

That is the supreme delicacy that penetrates the consciousness, shocks the mind, and goes straight to the soul!

After one bite, I couldn’t stop eating it. I wanted to eat it more, so I ate up all the mushrooms I bought with a loan!

The original owner also ate too many fungi, and his soul was sublimated, leaving only his body. So he also achieved great harmony by eating fungi, and the great realm of Li Ang came.

"I must have eaten too many fungi." Li Ang quickly accepted the setting and said to himself: "Eat less next time. The fungi must be cooked next time, and they must be cooked for 20 minutes."

"Gurgulu..." Suddenly Ah Mao's stomach was making a noise. This was not the sound of "constantly ringing", but the sound of a hungry stomach.

"Are you hungry?" Li Ang asked Ah Mao.

Ah Mao pointed at the mouse and said: "I caught the mouse, we can eat the mouse."

Li Ang looked at the two three-pound mice and smiled: "It is not good to eat them raw, let me show you my skills."

So Li Ang left the rest room and came to the kitchen of the small restaurant. It was an ordinary kitchen. He lit the stove, boiled water, and opened the refrigerator.

There are glutinous rice, ham sausage, sprouted potatoes, moldy garlic, shriveled onions, salt, soy sauce, half a bottle of vinegar, cooking wine, vegetable oil, damp chili powder, agglomerated cumin powder, and MSG that has turned into water.

The ingredients and accessories are very incomplete. An ordinary chef would not be able to cook at all, but Li Ang is not an ordinary chef.

Li Ang is a chef who specializes in vital signs maintenance meals. As long as he eats immortal ingredients, he can make them into dishes. As long as they are cooked, they can be eaten.

These materials in the kitchen are not a problem for Li Ang.

Li Ang looked at the two mouse carcasses. This was the staple food. One mouse weighed three kilograms. After removing the internal organs, fur and miscellaneous leftovers, one mouse should be able to eat one and a half kilograms.

Cooking is very particular. From steaming, cooking, stir-frying, roasting and frying, different cooking methods should be selected according to the characteristics of the ingredients to maximize the deliciousness of the ingredients.

Li Ang quickly figured out how to cook the mouse.

Make Qiankun Roast Chicken! No, Qiankun is burning rats!

The water boiled quickly. Li Ang threw the two mice into the boiling water and boiled them for about 30 seconds before picking them up.

Don't cook it for too long. If you cook it for a long time, the whole mouse will be cooked. In this way, the smell and dirt of the fur will penetrate into the skin and flesh, and there will be an earthy smell.

Don’t cook it too fast, otherwise the fur will not be boiled and it will be inconvenient for hair removal.

The two mice were picked up, and then they began to shed their hair. They had to wait while it was hot. Li Ang soaked his hands in cold water, soaked his hands, and then immediately pulled the fur on the back of the mouse's neck. "Pull~" and pulled off a large piece of mouse fur.

This requires skill, and the technique is similar to that of plucking quail hair. However, the method of hair removal for quail is relatively primitive. It is peeled off with the skin. When peeling mouse hair, you don't need to peel off the skin, but keep the skin.

Li Ang removed the hair of one mouse in a few seconds, then threw it into cold water and soaked it. Then he followed the same pattern and removed the hair of the second mouse.

The fur of the mouse is dark brown, but after the hair is shed, the fur is white, with a bit of gray in the white, and a touch of green, a bit like the tone of human foot skin soaked in water and turned white, which makes people feel a bit uncomfortable.

After the hair removal is completed, the next step is to remove the internal organs.

Put the mouse on the chopping board and take a kitchen knife. Well... this is a Western-style meat cleaver. Li Ang is a little uncomfortable with it. This Western-style meat cleaver is light and has a single function. The material is also average and does not feel comfortable.

The chef's tableware is like a swordsman's sword, a swordsman's knife, and a knight's lance. They have resonance and are weapons. When a qualified chef holds a kitchen knife in his hand, he can immediately feel the fit between the kitchen knife and himself.

A good kitchen knife has a soul resonance, like an arm using fingers, an extension of the body.

The conditions of the small restaurant are such that there is no other way but to rely on cooking skills to make up for it.

With a thought, Li Ang’s career panel appeared in his field of vision——

[Name: Li Ang]

[Race: Human][Gender: Male]

[Occupation: Restaurant owner/dark cook/scavenger (expand to see more career introductions)]